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Homemade Peppermint Mocha Creamer is a healthier version of your favorite coffee creamer without the dairy, high-fructose corn syrup or cholesterol.

It is super easy to make since it only has five ingredients and takes less than five minutes to create. You will be sitting by the fire sipping your favorite beverage before you know it!!

Looking at a mason jar filled with Peppermint Mocha Coffee Creamer with a cup of coffee in the background.

We are all looking for ways to eat healthier, correct? Not as a New Year’s resolution, but as a way of life to keep us alive! Okay maybe that was a bit dramatic, but if we don’t take care of ourselves the FDA sure isn’t going to be any help.

Are you a pumpkin spice lover? This Homemade Pumpkin Spice Creamer is dairy free with all the fall flavors of your favorite coffee shop pumpkin spice latte.

What you’ll need

A can of coconut full-fat milk
Unsweetened cocoa or cacao powder
Maple syrup
Peppermint extract
Vanilla extract
Mason jar or other sealed container

Check out the printable recipe card below for the complete recipe and detailed instructions.

How to make Peppermint Mocha Creamer:

Place all ingredients into a blender.

Looking down into a blender filled with coconut milk, cocoa powder, peppermint and vanilla extract

and blend until fully combined and creamy, about 50 seconds.

Peppermint Mocha Coffee Creamer being blended in a blender

Taste and make adjustments as needed.

Add two to three tablespoons to your favorite beverage (coffee, tea, or smoothie).

A clear mug filled with coffee and a jar of coffee peppermint mocha creamer in the background

Serving size will be calculated as 1 tablespoon in the Nutrition info. for simplicity. The image above show 1.5 tablespoons mixed into the cup of coffee.

How long will Peppermint Mocha Creamer last in the refrigerator?

About 3 weeks.

Is Peppermint Mocha Creamer seasonal?

I do not believe so, I drink peppermint mochas year round. Even Starbucks has peppermint syrup all year long!

Is Coffee Creamer healthy?

Everyone seems to have a different definition of healthy but here are the facts. This creamer contains no cholesterol. It is dairy-free, vegan, paleo and even keto if you use Lakanto sugar-free maple syrup.

More delicious flavored coffee recipes:

Did you try this recipe? I’d love to see it!
Tag @cookingwithcurls on Instagram & Facebook and leave a ⭐️⭐⭐⭐⭐ review below!

Enjoy!!